recipe peaches and cream pancakes by chef on the loose……………..

Recipie – Peaches & Cream Pancakes By `Chef On The Loose’ ·                     2-Eggs·                     2-Cups flour ·                     2-Cups 18% (table) Cream·                     2-Tbs Brown sugar·                     2-Tbs White sugar·                     ¹/3 Cups Powdered Sugar·                     4-Tbs corn oil·                     2½-TSP baking powder·                     1-Tsp salt·                     1-Cup Canned Peaches (syrup Drained)** Pre heat griddle to 375ºF Mix wet ingredients in a bowl -Cream,Eggs,corn oil.  Mix Dry ingredients and Combine with wet ingredients, Folding in Peaches with a spatchula by hand. Pour onto griddle fliping when Golden brown. Makes 20-4″ pancakes. Best Cooking… `Chef On The Loose’  visit cheff at http://cookbooksinternational.bravehost.com http://store.prostores.com/cookbooksandchefstools

http://angeldesiganz.bravehost.com thanks chef………………………